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330ml ABV 5%

330ml ABV 4.7%

Tender chicken breast cubes gently cooked in onion, pepper, tomatoes, a touch of garlic and spiced butter £10.50

The national dish of Ethiopia. Succulent chicken simmered in spiced butter (kibae), Ethiopian mixed spices (berbere), onion and a tasty combination of seasonings

Tender pieces of beef simmered in berbere and flavoured with various spices.

Injera - a flat Ethiopian pancake with a slight sour-dough taste. It is the perfect complement to Ethiopian Spices. Instead of using cutlery, tear a piece of Injera…

Fluffy long grain rice Order 1 per person

This delicious dish is made from curried split peas.

A very popular Ethiopian dish, a stew of gently flavoured lentils.

Sautéed mushrooms seasoned with onions, garlic and Ethiopian spice

White cabbage and potatoes cooked with exotic herbs and spices.