330ml ABV 5%
330ml ABV 4.7%
Tender chicken breast cubes gently cooked in onion, pepper, tomatoes, a touch of garlic and spiced butter £10.50
The national dish of Ethiopia. Succulent chicken simmered in spiced butter (kibae), Ethiopian mixed spices (berbere), onion and a tasty combination of seasonings
Tender pieces of beef simmered in berbere and flavoured with various spices.
Injera - a flat Ethiopian pancake with a slight sour-dough taste. It is the perfect complement to Ethiopian Spices. Instead of using cutlery, tear a piece of Injera…
Fluffy long grain rice Order 1 per person
This delicious dish is made from curried split peas.
A very popular Ethiopian dish, a stew of gently flavoured lentils.
Sautéed mushrooms seasoned with onions, garlic and Ethiopian spice
White cabbage and potatoes cooked with exotic herbs and spices.